Euroleague uploaded to social media a video with their Hall and Ward to try pastiche and bougatsa. His two players Olympic They were satisfied, stating that if they were warm it would be even more delicious.
The new arrivals of Olympiacos had an experience with food from our country, on the initiative of Euroleague, which brought pasticcio and bougatsa to the SEF to give them to the two “redshirts” Americans. Hall said, even if the pasticcio was hot, it would be unlikely.
We got the new boys in town some Greek traditional food
(yeah, the rest had already eaten the other two courses ) pic.twitter.com/myu15ZmBjT
— EuroLeague (@EuroLeague) September 23, 2025
Now, Evan Fournier remains to identify them in the right shops to try out even more Greek food.